FOOD

OMAKASE:

chef’s 7- course tasting menu $ 159 mil

with premium beverage pairings $ 259 mil

APPETIZERS

Moshi Caesar $ 37mil
little gem salad, Caribbean rock shrimp, pickled shiitakes,nori brioche croutons, 24-month aged Parmigiano Reggiano

Ceviche $ 28mil
fish of the day, shrimp, copoazu tiger’s milk, peach palm, rice crackers

Foie Gras “Ko” $ 35mil
shaved torchon,Amazonian Brazil nuts,blackberry, 24-month aged Parmigiano Reggiano,miso brioche

Tempura $ 33mil
rock shrimp, spicy sweet chili sauce, citrus “kewpie” mayo

Imperial Roll $ 27mil
duck, Moshi five spice, Caribbean palm berry, shiitake, mango & little gems, nuoc cham

Rangoon $ 25mil
wontons: chorizo & crab, Caribbean crème fraîche, pineapple sweet & sour

Tataki $ 33mil
seared Pacific yellowfin tuna , citrus glaze, plantain vinegar cured trout roe, quinoa crack, aged ponzu

Tako $ 35mil
octopus, togarashi tiger’s milk, Andean sweet potato, garlic mayo

Tostada de Camarón $ 25mil
shrimp toast, – salt & pepper brioche, green pepper corn & meyer lemon kosho

LOS BAO

steamed buns / 2 pcs

 

Char Siu $ 24mil
pork confit, pickled yacón, Amazonian tucupí & tamarind hoisin, mint

Elvis $ 24mil
fried chicken, spicy Pasto peanut sambal, sweet plantain

The Rubio $ 24mil
fish of the day, corn nuts, hogao tiger’s milk, cabbage & white sauce, grilled lime

O-TEMAKI

Moshi style open hand roll with crispy nori & seasoned rice / 2 pcs

Spicy Tuna $ 23 mil
Pacific yellowfin tuna, togarashi, sesame,viche sour

Camarones $ 23 mil
rock shrimp cocktail, Caribbean crème fraîche,lime-pickled shallot

Spicy Crab $ 23 mil
Caribbean crab, crispy pork belly, “MoshiTNT”

MAINS

Kao Pat Puu $ 41 mil
Thai style crab fried rice,cured egg yolk, crispy shallots,cilantro,grilled lime

Moshi Burger $ 43 mil
house blend of short rib & tenderloin, Grana Padano,pickled shiitakes,roasted tomatos,mizunas, “kecap manis”, green peppercorn mustard, Parmigiano Reggiano & nori brioche

Misoyaki $ 46 mil
sweet miso marinated & coconut charcoal grilled fish of the day, crispy duck fat rice,charred little gems,plantain vinegar

Cá Kho Encocado $ 59mil
clay pot braised fish of the day, prawns & rock shrimp,coconut fish sauce caramel, green plantain & egg fried rice,pak choy

“Nasi Goreng Kambing” $ 45mil
coconut fried rice,curried lamb, nappa cabbage kimchi,kecap manis,farm egg yolk

Asado de Tira $ 46mil
Malay-style grilled beef short rib, Andean pumpkin, aromatic rice, rendang sauce

Rabo $ 41mil
coconut charcoal roasted miso glazed bone marrow,oxtail
marmalade, pickled ginger & sesame chimichurri, nori & Parmigiano Reggiano brioche

Bibimbap $ 53mil
coconut rice,oxtail, pickled shiitake, spinach, baby carrot, spicy daikon, farm egg yolk,foie gras emulsion

Khao Soi $ 47mil
grilled rabbit confit, northernThai curry,pickled mustard greens,yuca flour noodles

Ramen de cerdo $ 45mil
yucca flour noodles,jowl bacon broth,chicharrón, picjled hearts of palm,“kamaboko”, onsen egg. ember roasted scallions,tamarind

Mu Shoo $ 45mil
spiced & braised pork shoulder, shitake mushrooms,roasted napa cabbage,chive crepes,tucupi hoisin

DESSERTS

Matcha Pop $ 16 mil
matcha green tea & rice ice cream popsicle, caramelized white chocolate, puffed rice, matcha green tea meringue

Frutos Rojos $ 16 mil
strawberries, Colombian blackberries, lychee & vanilla ice cream, almond & oat crumble

Tira-Miso $ 16 mil
sake caramel grilled pineapple, panelita ice cream, “crack” coconut

Piña $ 16 mil
sake caramel grilled pineapple, panelita ice cream, “crack” coconut

Caribe $ 16 mil
Caribbean crème fraîche & toasted marshmallow ice cream, corozo palm fruit, coconut arequipe, coconut, cashew & honeycomb crumbs